At Mamee’s Kitchen, we take pride in serving authentic flavors that keep our customers coming back again and again. If you’re visiting us for the first time, there are three dishes our guests rave about the most—our oxtails, jerk chicken, and curry goat. These signature favorites represent the heart of Jamaican cooking: rich seasoning, slow cooking, and unforgettable flavor.

Our oxtails are one of the most talked-about dishes on the menu. They are slow-braised until tender and fall-off-the-bone delicious, then simmered in a rich, savory gravy infused with traditional Caribbean herbs and spices. Every bite is deep, hearty, and full of flavor. Served with classic sides like rice and peas and sweet plantains, our oxtails deliver the kind of comforting, soul-satisfying meal that customers can’t stop talking about.